Ingredients
Coffee & Tea
Coffee
Freshly brewed coffee, espresso, or cold brew used as a roasted, aromatic drink ingredient.
Use it well
How to use it
Use espresso for texture and intensity; use cold brew for a quieter, longer drink.
Substitutions
Strong chilled coffee can replace espresso with a lighter result.
Storage
Use brewed coffee promptly; refrigerate cold brew in a sealed container and taste before using.
Make with it
Recipes using Coffee.
The Quiet Espresso Tonic
Espresso, tonic, orange—the late-afternoon reset.
Maple Oat Shakerato
Espresso shaken cold with maple and a little oat milk.
Cardamom Cold Brew Collins
Cold brew, lemon, and cardamom for the long way home.
Orange Peel Café Crème
A small creamy coffee for the end of a long lunch.
Brown Sugar Iced Latte
Cold milk, espresso, and a little molasses depth.
Mocha Salt Cold Foam
Chocolate, espresso, and a little salt for balance.
Keep exploring