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Guava Pink Pepper Punch
Guava, lime, and pink pepper for a tropical dinner party.
1 drink5 minutesHighball
01 · What you need
Ingredients
- 2 oz guava nectarGuava Nectar
- ¾ oz fresh lime juiceFresh Lime Juice
- ½ oz simple syrupSimple Syrup
- 2 oz chilled sparkling waterSparkling Water
- IceIce
02 · Make it
Method
- 01
Shake the guava nectar, lime, and syrup with ice.
- 02
Strain over fresh ice.
- 03
Top with sparkling water and finish with pink pepper.
Happiest note
Pink peppercorn is floral rather than fiery here—use only a small pinch.
Make the bottle
A useful prep, already mapped.
Optional adult variation
Add 1 oz aged rum.
Tonight's Brief
On the chart.
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