Ingredients
Juices
Fresh Lime Juice
Freshly squeezed lime juice for drinks that need sharp, aromatic acidity.
Use it well
How to use it
Shake it with spirits and sweetness, or lengthen it with soda for bright highballs.
Substitutions
Fresh lemon juice is softer and less green; use it when the drink can bend.
Storage
Best the day it is squeezed. Refrigerate briefly in a sealed container if needed.
Make with it
Recipes using Fresh Lime Juice.
Salted Palomita
A smaller, sharper Paloma for before dinner.
Ginger Rosemary Gimlet
A gimlet with a savory little edge.
Coconut Rum Daiquiri
Dry coconut, bright lime, no blender required.
Garden Party Mule
Vodka, cucumber, ginger, and a very cold glass.
Rum Punch for Six
A proper punch bowl, not a sticky shortcut.
Cucumber, Mint & Salted Lime Fizz
Bright enough for aperitivo, soft enough for a Tuesday.
Keep exploring