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Happiest · After Dinner
Burnt Honey Whiskey Sour
Whiskey sour depth without excess sweetness.
1 drink5 minutesChilled coupe
01 · What you need
Ingredients
- 2 oz bourbonBourbon
- ¾ oz fresh lemon juiceFresh Citrus Juice
- ½ oz burnt honey syrupBurnt Honey Syrup
- ½ oz aquafabaAquafaba
- IceIce
02 · Make it
Method
- 01
Add all ingredients to a shaker without ice and shake hard for 10 seconds.
- 02
Add ice and shake again until the tin is frosty.
- 03
Fine-strain into the prepared glass.
- 04
Let the foam settle before garnishing.
Happiest note
Burnt honey syrup is honey warmed until amber, then loosened with equal hot water.
Make the bottle
A useful prep, already mapped.
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