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Happiest · Zero-Proof

Rhubarb Pink Pepper Spritz

Tart rhubarb, pink pepper, and an aperitivo-length pour.

1 drink5 minutesLarge wine glass

01 · What you need

Ingredients

02 · Make it

Method

  1. 01

    Build the rhubarb cordial, lemon, and tincture in an ice-filled wine glass.

  2. 02

    Top with sparkling water.

  3. 03

    Stir once gently before serving.

Happiest note

Pink pepper is floral rather than hot, which keeps rhubarb from tasting like jam.

Make the bottle

A useful prep, already mapped.

Optional adult variation

Add 1 oz sparkling rosé.

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