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Happiest · Zero-Proof

Gingerbread Espresso Fizz

Espresso, gingerbread spice, and a festive sparkle.

1 drink5 minutesHighball

01 · What you need

Ingredients

02 · Make it

Method

  1. 01

    Build espresso, gingerbread syrup, and lemon over ice.

  2. 02

    Top with sparkling water.

  3. 03

    Stir slowly and finish with grated nutmeg.

Happiest note

Gingerbread syrup needs acid; lemon makes the spice feel light instead of heavy.

Optional adult variation

Add 1 oz aged rum.

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