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Happiest · After Dinner
Almond Prune Sazerac
Anise, rye, dark fruit, and an old-fashioned kind of elegance.
1 drink5 minutesChilled rocks glass
01 · What you need
Ingredients
- 2 oz rye whiskeyRye Whiskey
- ¼ oz prune syrupPrune Syrup
- ¼ oz amarettoAmaretto
- 3 dashes Peychaud’s bittersPeychaud’S Bitters
- Absinthe rinseAbsinthe Rinse
- IceIce
02 · Make it
Method
- 01
Chill the serving glass while you build the drink.
- 02
Add all measured ingredients to a mixing glass filled with fresh ice.
- 03
Stir for 20 seconds until deeply chilled.
- 04
Strain into the prepared glass and garnish.
Happiest note
Keep the absinthe rinse thin; it is a scent, not a second base spirit.
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