The recipe library
Happiest · Zero-Proof
Apricot Bay Spritz
Soft apricot, bay leaf, and a dry, long finish.
1 drink5 minutesLarge wine glass
01 · What you need
Ingredients
- 1½ oz apricot nectarApricot Nectar
- ¾ oz fresh lemon juiceFresh Citrus Juice
- ½ oz bay leaf syrupBay Leaf Syrup
- 3 oz chilled sparkling waterSparkling Water
- IceIce
02 · Make it
Method
- 01
Shake the nectar, lemon juice, and syrup briefly with ice.
- 02
Strain into an ice-filled wine glass.
- 03
Top with sparkling water and garnish.
Happiest note
Choose unsweetened or lightly sweetened apricot nectar so the lemon can do its work.
Optional adult variation
Add 1 oz chilled fino sherry.
Tonight's Brief
On the chart.
Keep exploring