Make Your Own
Happiest · Syrups
Rosemary Syrup
Piney, savory, and best used with a light hand.
About 1½ cupsActive: 15 minutesTotal: 15 minutes
What you need
Ingredients.
- 2 rosemary sprigs
- 1 cup granulated sugar
- 1 cup water
Make it
Method.
- 01
Warm sugar and water until dissolved, then remove from heat.
- 02
Add rosemary, cover, and steep 8 to 12 minutes.
- 03
Taste, remove the rosemary when the flavor is clear but not woody, then cool, bottle, and refrigerate.
Safety & allergens
Use clean bottles and utensils. These are refrigerator preparations, not shelf-stable preserves; discard at any sign of mold, fizzing, cloudiness, or off odor.
Use it in
A good next glass.
- Blood orange and grapefruit drinks
- Gin sours and spritzes
- Roasted grape or apple zero-proof drinks
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