Make Your Own
Happiest · Shrubs & Vinegars
Pineapple Shrub
Tropical fruit made sharper, drier, and much more useful in a glass.
About 1¼ cupsActive: 20 minutes, plus 2 hours restingTotal: 20 minutes, plus 2 hours resting
What you need
Ingredients.
- 2 cups ripe pineapple, finely chopped
- ¾ cup granulated sugar
- ½ cup rice vinegar
Make it
Method.
- 01
Toss pineapple and sugar in a nonreactive bowl, cover, and refrigerate for 2 to 4 hours.
- 02
Strain the syrup through a fine sieve, pressing gently.
- 03
Stir in rice vinegar, bottle, and refrigerate.
Safety & allergens
Use clean bottles and utensils. These are refrigerator preparations, not shelf-stable preserves; discard at any sign of mold, fizzing, cloudiness, or off odor.
Use it in
A good next glass.
- Rum and tequila highballs
- Ginger beer and lime
- Sparkling water with a pinch of salt
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